WINE OF LOVE: Corte Ferro Zibibbo
Vegetables, Shellfish, Cheese, Thai, Chinese, Indian
Smooth to the palate, this wine offers a wide shade of perfumes that range from spices to floral and fruits. Sipping this wine will feel like a caress to all your senses.
Cryomaceration of the destemmed grapes in stainless steel tanks at controlled temperature of 4° C for 12-24 hours. Soft pressing of the grapes, static clearing of the must and fermentation at controlled temperature of 16-18° C for 20 days.
Pairs beautifully with Mediterranean tapas, especially if made from fish, cured hams or even aged cheeses.