Fiano del Sannio
Tax included.
re
| Type | Still Wine, White |
| Grapes | Fiano |
| Country/Region | Italy, Campania |
| Food pairing | Ideal with fish stew or baked dishes. Pairs well with young cheeses |
| 13% | |
| Quantity | 75 cl |
Description:
Fiano is a high-quality, white-wine grape variety used widely in southern Italy, particularly in Campania. Fiano thrives in the volcanic soils of the Apennine Mountains. Terroir is particularly important to Fiano and can have a big impact on the finished wines, which range in style from taut and minerally to nutty and rich
Vinification: Soil harvest first ten days of October vinification soft pressing of the grapes followed by controlled fermentation in stainless steel fermentation temperature 15-17° c aging in stainless steel for 6 months followed in bottle for 4 month
Food Match: shellfish, fish-based first courses, baked fish, young cheeses
